If you want your kids to eat more vegetables try these green beans.

This is my version of a recipe that a good friend shared with me and now this is one of the only ways my kids will eat green beans. They are delicious and super easy to make.

This is when I want the green bean casserole but don't have the time so it's easy fast and tastes super amazing!!

delicious

Got tired of making the same old stove top green beans, so I came up with this variation. It's now a regular side in our household.

This is a very simple way to cook a really edible side vegetable

Yummy 😋, & a super easy, healthy snack😛!!!

Here is a simple and delicious way of preparing green beans that brings out the sweetness of the green beans and can be done in well under 10 minutes.

Quicker than opening a can of beans, less expensive, and creamier, fresher tasting, we keep cooked black beans frozen in ice cube trays.The best black beans are pole grown black beans, they are larger. If you have bought beautiful dried black beans, called turtle black beans, or frijoles negros de tortuga, put a handfull in a sunny spot in your garden, they will grow.The frozen precooked black bean ice cubes are one ounce, one tablespoon portions, ready in 2 minutes, microwave heated, for tacos, tostadas, burritos, tamales, salads.For my recipes, I simmer my beans without presoak in a big cast iron pot, three hours, and I add an extra cup of dried black beans to fill an ice cube tray to have handy when needed.

This is hands down my favorite way to eat green beans, and nothing beats using fresh. Unless using your pressure cooker, cooking fresh green beans this way takes quite some time, but is still super easy.Additionally, this may seem like a lot of salt, but you're seasoning the water to flavor the beans. They don't soak up much water, and you won't be eating/drinking the water so it's all good.