Edit recipe
See report
Share
Share

Ingredients

  1. 1 1/2 cupmaida
  2. 1 cuppowdered sugar
  3. 1 cupthick curd
  4. 1/2 cupoil or butter
  5. 1small spoon vanilla essence
  6. 1/2 cuptutti frutti
  7. 1 Pinchsalt
  8. 1 1/2 spoonbaking powder
  9. 1/2small spoon baking soda

Cooking Instructions

  1. 1

    Maida ko Chaan kar alag rakh le

  2. 2

    Curd Mein baking soda, baking powder, aur sugar ko mila kar alag rakh le for 5 minutes

  3. 3

    Tutti frutti ke andar 1 spoon Maida Mila Kar alag rakh le jisse ye bake hone par jalegi nahi

  4. 4

    Curd Mein vanilla essence, oil or butter aur salt Mila Le

  5. 5

    Ab isme Dheere Dheere kar ke Maida milae

  6. 6

    Ab isme maida mein Mili hui tutti frutti mix Karle

  7. 7

    Ab Ke ko 180 degree Celsius per 50 to 55 minutes ke liye Bake hone Rakhe

  8. 8

    Cake bake hone ke baad cooling plate par Rakhe aur aadhe ghante baad he isse cut karein

Edit recipe
See report
Share
Cook Today
Shalini Kasera
Shalini Kasera @cook_9700714
on
Jaipur

Comments

Similar Recipes