Tutti frutti cake

You can also use paper frills to prevent from sticking it to cake tray while baking process
Tutti frutti cake
You can also use paper frills to prevent from sticking it to cake tray while baking process
Cooking Instructions
- 1
Preheat oven at 180°c
- 2
Sieve the flour, baking powde and baking soda and keep aside
- 3
Mix tutti frutti with a little flour(2tbsp) and set aside
- 4
Combine butter and sugar
- 5
Add the eggs one by one to sugar butter mixture and mix well
- 6
Now add vanilla essence, milk and mix well
- 7
Now add the flour, baking powder and soda mixture and mix until creamy batter is formed and avoid lumps.
- 8
Now fold in tutti frutti
- 9
Now grease a cake tray and dust with flour
- 10
Pour the batter into tray and knock towards the counter to make it evenly spread and also knock back the air
- 11
Bake for 35-40minutes
- 12
Check by inserting toothpick
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