Fried Fish, Kales with Ugali
Morine Achieng @cook_7533393
This is one of my favorite foods.
Open in Cookpad AppCooking Instructions
- 1
Wash the fish and remove the intestines.
- 2
Heat cooking oil and deep fry the fish till a little bit crunchy.
- 3
Boil the kales with salt and a little oil.
- 4
Chop the tomatoes and onions them mix with a little salt.
- 5
Serve
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