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Ingredients

  1. 100 gmpander
  2. 3big onion
  3. 2tomatoes
  4. SALT as per taste
  5. 1/2haldi
  6. 1/4red chilli powder
  7. 1/4garam masala
  8. 1/2coriander powder
  9. 1 teaspoonkasoori methi
  10. 2 tablespoonoil
  11. leavesFor garnishing coriander

Cooking Instructions

  1. 1

    Sabse pehle pander ko crumbled kar le.ab finely chopped onions, tomato KO kadukas kar le.

  2. 2

    Ab ek kadahi me oil dale.ab is me onion dale.onion ko transparent hone tak bhune.ab is me tomato add karein.2minutes tak pakaye.ab salt aur sbhi masale dal de.ab is me crumbled pander add karein.mix karein low Par 3-4minutes pakaye.ab is me kasoori methi dale.

  3. 3

    Serving plate me dale.coriander leaves she garnishing karein.

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Bani Arora
Bani Arora @cook_11828050
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