Apple pie

Name: Apple pie
Total time: 900 s
Yield: 8 people
Cuisine: Kenyan
Ingredients: 1 tbs butter; 2 cinammon sticks; 2 tbs mixed peel (lemon soaked in sugar); 2 that sugar; 4 apples-chopped; 1 tbs ground cinammon

Maggie Karis @maggiekaris

Juja

Helped by chef Brian to come out with a yummy apple pie 👌

Maggie Karis @maggiekaris

Juja

Helped by chef Brian to come out with a yummy apple pie 👌

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Ingredients

10to 15minutes

8 people

1 tbsbutter
2cinammon sticks
2 tbsmixed peel (lemon soaked in sugar)
2that sugar
4apples-chopped
1 tbsground cinammon

Cooking Instructions

10to 15minutes

1

Pan fry the apples in one table spoon of butter.
2

Add cinnamon sticks.
3

Top up with mixed peels.
4

Add the sugar
5

Continue tossing for a minute or two.
6

Add cinnamon (ground) and remove from heat.
7

Use your sugar paste or pie crust paste.
8

Top up with apples from pan.
9

Put in oven at 180 for twenty minutes. Until evenly browned
10

Serve warm with ice cream.

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Cooksnaps (1)

Dan Chefa

I made it in the second class

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Maggie Karis @maggiekaris

on April 11, 2018 11:15

Juja

self declared chef

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