In this chapter you will be able to know how we make this no bake version of muffin.This muffin smells great with added vanilla,melts in your mouth and soft as muffin baked in an ovenSo now here's the recipe for cooking a banana muffin,no bake version.

Great tasting muffin for when you are trying to eat healthy!

Weekend muffins to make with the kids. Showing them all of these healthy ingredients and how a muffin without chocolate chips can be good!

DELICIOUS and healthy recipe for either breakfast, lunch or dinner! Use an English Muffin preferably for Breakfast (or lunch and dinner if you like) and a normal Wheat Burger Bun for a more lunch or dinner plate!

I am making these muffins because I have overripe bananas and carrot pulps I got from juicing. These are good as healthy snacks for your kids. They'll surely love it!

This muffin is usually for the breakfast, but you also can use it like snack for children or for lunch when add more spinach. Balance taste and nutrition. I used very less salt so just modify the recipe if you need. My 4ys baby already ate 3 ones at time, so I hope you like it 👌Just show me your achievement when you done ☺️

I love cream cheese, so I tried it in a muffin. It resulted in this moist texture that's unbelievably delicious. The filling was so scrumptious on its own that I tried putting it in the muffin as-is. Its also good with blueberries.The raspberries are a little too acidic on their own, so I add sugar. If you wait until they are completely thawed, the raspberries will fall apart so its best to let them thaw halfway and then add them in. Fresh ones are best, though. You could also use jam. If the cream cheese is too hard, you can try microwaving it on low for 30 seconds. For 6-8 muffins. Recipe by vegeful

80 cal and 11 gr of carbohydrates for each muffin

While stirring or mixing beware of over mix as it will form a thick batter and thus resuly will not be good i.e raw muffin

When beetroot usually a juice or salad, this time, I share another variant of how to process the beet as a cake. It relatively easy and straightforward for the family snack or tea and coffee side snacks.my original recipe @Simple_Woman#beetroot #cake #muffin #season #yummy #delicious #cookpad #cookpadcommunity #cookpadcommunity_USA #cookpadcommunity_Indonesia

I wanted to make blueberry muffins, but I didn't have exactly everything typically needed (especially the amount of milk).I came up with this using the juices from my frozen blueberries as part of the liquid needed for making the batter and also didn't want to take the time to separate into muffin cups. So, this is what we get.It has a muffin sort of crumble to it, but it's really no too "muffiny" so I'm just calling it a "bake". Lol.On a side note, using the juices from the frozen berries gives it a lovely purple tint through the entire thing. ;)

This is a delicious muffin if your a banana fan... Enjoy!