Guten free banana almond cake

Viktória Em
Viktória Em @cook_13639609
Hungary

I don't like to eat wheat and tried this amazing recipe. I hope you'll like it also.

Guten free banana almond cake

I don't like to eat wheat and tried this amazing recipe. I hope you'll like it also.

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Ingredients

  1. Icing:
  2. 1 cuppure icing sugar
  3. 1 1/2 tbsplemon juice
  4. Banana almond cake:
  5. 3eggs
  6. 1/2 cupbrown sugar
  7. 1/2 cupcanola oil
  8. 2tspvanilla extract
  9. 1 tspground cinnamon
  10. 1/2 cupsgluten-free self-raising flour
  11. 1/2 cupalmond meal
  12. 2rip bananas, mashed
  13. 1carrot, peeled, finely grated

Cooking Instructions

  1. 1

    Preheat oven to moderately slow, 160°C. Lightly grease and line a 23cm round springform pan with baking paper.

  2. 2

    In a medium bowl, using an electric mixer, beat eggs and sugar together until frothy. Stir in oil and vanilla

  3. 3

    In a large bowl. sift flour and cinnamon together. Stir in almond meal. Fold egg mixture into dry ingredients. Lightly fold banana and carrot through.

  4. 4

    Pour mixture into pan. Bake 30-35 minutes. until cooked when tested. Transfer to wire rack to cool completely.

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Viktória Em
Viktória Em @cook_13639609
on
Hungary
*Glutenfree cakes* Hungarian meals
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