Cheesy Piggy crockpot stuffed peppers
I was looking for a healthy stuffed pepper recipe and I came across one that almost met my expectations. However, everything was beef. I am not against beef, but wanted to try something different. Why follow the paved path when you can make your own.
Cheesy Piggy crockpot stuffed peppers
I was looking for a healthy stuffed pepper recipe and I came across one that almost met my expectations. However, everything was beef. I am not against beef, but wanted to try something different. Why follow the paved path when you can make your own.
Cooking Instructions
- 1
Cut tops off the peppers, remove seeds & ribs from inside
- 2
In a large mixing bowl: combine ground pork, cooked rice, 1/2 can diced tomatoes, onion, garlic, cheese, eggs, salt & pepper
- 3
Mix well until evenly combined
- 4
Stuff peppers with mixture and place in crockpot, stuffed side up. (I prefer to fill peppers after I place them in crockpot)
- 5
Pour chicken broth over and around peppers
- 6
Next, pour the rest of the canned tomatoes over the peppers
- 7
Cover and cook on high for 4 hours or on low for 5 1/2 to 6 hours
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