Cooking Instructions
- 1
Put a pan on flame and pour milk in it.
- 2
Now take other utensil and cook seviyan until it gets brown.
- 3
Add these brown seviyan in the milk.
- 4
And cook it till one third of the milk is left.
- 5
Add sugar and cook it for sometime....
- 6
Add all the dryfruits in the kheer.
- 7
Your kheer is ready to serve.
- 8
You can eat it chill or hot as you like.
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