Jackfruit Kheer

Ankita Chakraborty
Ankita Chakraborty @cook_17429814
India

Before this fruit leaves the market. Make a sweet delicacy out of it.
It's Kheerrrrr!!

Contribution for the second phase of #itsprocessoverproduct. An initiative by the super talented lovelies @cravings4vegan @kamakshi_13 @mycravesandraves @sumiscookbook_ @thechefbychance @_krithika

Jackfruit Kheer

Before this fruit leaves the market. Make a sweet delicacy out of it.
It's Kheerrrrr!!

Contribution for the second phase of #itsprocessoverproduct. An initiative by the super talented lovelies @cravings4vegan @kamakshi_13 @mycravesandraves @sumiscookbook_ @thechefbychance @_krithika

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Ingredients

3 persons
  1. 8-10 piecesJackfruit
  2. 1 cupSugar
  3. 2 cupsMilk
  4. 2 tbspGhee
  5. 4-5Cardamom
  6. as neededCashew nut and raisins

Cooking Instructions

  1. 1

    Put the Jackfruits in food processor and make a paste out of it.

  2. 2

    Heat ghee in a pan, saute cashew nut and raisins and keep aside. In the same pan, add the Jackfruit paste and continuously stir for 2-3 minutes.

  3. 3

    Add the milk and stir for another minute. Let the milk condensed to half the quantity.

  4. 4

    Add cardamom powder, cashew nuts and raisins to the kheer.

  5. 5

    Keep in fridge for 2-3 hours before serving.

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Ankita Chakraborty
Ankita Chakraborty @cook_17429814
on
India
A mother daughter duo experimenting together with some vegetarian dishes. Sometimes they are hit, sometimes flop, but we never stop (ah... sounds like rhyme😛). Eat good stay good😊Follow us on Instagram @foodie_crush14Visit our website : barnaliscookhouse.com
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