Baked Mac and cheese
Homemade Mac and cheese made with Parmesan and cheddar cheese.
Baked Mac and cheese
Homemade Mac and cheese made with Parmesan and cheddar cheese.
Cooking Instructions
- 1
Preheat oven to 400 degree F. Grease the soup cups or small casserole pan.
- 2
Boil 3 cups of water
- 3
Add the macaroni to the water and cook til soft. Then drain the water.
- 4
In a saucepan melt the butter and mix the flour, garlic, oregano, milk, 1 cup of the cheddar cheese, 1/2 a cup of the parmesan cheese and the worcestershire in the saucepan til the cheese is melted
- 5
Pour the mixture in the saucepan over the macaroni and stir it til the macaroni is coated.
- 6
Fill the soup cups or casserole pan with coated macaroni and sprinkle the remaining cheese over top with the bread crumbs.
- 7
Place it into the oven and bake it til the crumbs are golden and the cheese is melted
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