Basbousa

#cppasport #cppUAE

#Cookpadturns2Semolina cake or Basbusa is a famous middle eastern dessert perfect for any celebration. It is made of semolina and yoghurt and soaked sugar syrup flavoured with orange blossom water or rose water. A irresistibly delicious moist cake that you love to make it again and again.

is a traditional Middle Eastern sweet cake that originated in Egypt..

#toc2_it is very nutritious recipe e with semolina, cream and sugar.

#treats#post6#ebook#post43It is totally Semolina cake comes under Egyptian cuisine. Superb in taste rich with Almonds.

#cppassport#cppUAE#dessertThis is a special dessert made on Eid. very tasty .tried first time and turned out yum yum .

An Arabic/Libyan dessert made with semolina (Indian sooji) and sugar syrup.

This one’s ☝️one of my favourites & signature ones ☺️Try this out for sure to know why it’s so 😋#boxweek2#cooksnapchallenge#Suji

This is Arabic dessert made with Nestle milkmaid #5m2

#CocoThis Arabian cake is one of my favourite, simple to make, tastier with coconut flavour

Basbousa is a sweet cake which is one of the most traditional & famous dessert of Middle Eastern Countries.#myfirstrecipe#flavour2

#goldenapron

Arabic Desserts

It is basically a rava coconut cake which is further drenched in sugar syrup.#WBD #goldenapron

#GlobalTraditional Middle Eastern Dessert made during festive season. This is a delicious semolina cake filled with flavours of rose water and coconut

#IS#cookpadindia#Iftaar#Ramadan25Basbousa or Basboosa is an Egyptian Dessert made with Semolina and Yoghurt with a drizzle of Sugar syrup on top thus putting a seal of perfection.It is available in every bakery in Egypt and is the most loved traditional Dessert. Coconut is absolutely optional. Some like to add it in good amounts but some would just want a tablespoon or two. It's perfectly okay. You can totally skip it as well.I also add it sometimes myself and not each time I whip it up for my family.Pistachios, Almonds or any other Nuts of your choice can be used as a final topping.Fresh Cream is homemade in this one but even store bought one also works alright. I added it for a change. Since the Semolina Cake is already sweeter, I sandwiched it with freshly whipped Milk Cream with a little of Powdered Sugar. Honey can also be used if desired. That's all. Melt in mouth, super moist and luscious Basbousa with a fresh Cream filling is pure love. It's a perfect choice for Iftaar meals this Ramadan.Enjoy Baking with Zeen!

#new

It's an Arabic dessert which is yummy and healthy.

#week5of5

Basbousa is a middle Eastern dish. Commonly known as the semolina cake. Basbousa is a Arabic wors.

Basbousa also known as Hereessa is a traditional dessert from the Middle East which is made up of Semolina drenched in sugar syrup.#sd1#shipitandon

#weekorange #RainbowChallenge#cookpadindiaBasbousa is a popular and traditional Middle East dessert that is prepared with semolina and coconut are soaked in flavored sugar syrup. I have slightly modified the recipe and prepared it in orange flavor and without sugar . This cake is crumbly, juicy, moist , delicious and very healthy. Do try this Basbousa you will surely love it

#WBD

#rr Today I have made steam rava cake. It's very easy and simple quick recipe.

children special...avoid maida for small kids....try this

#boxweek2Basbousa has been inspired by the scrumptious photos I saw on the internet while looking for something else. So when I bought a packet of dessicated coconut from the store, it was finally time to try it out.

#FoH #favorite_recipe #post_No_21 #dishname_Golden Rava CakeGolden Baked Suji Cake recipe | semolina cake recipe you may say, it's basically a spongy & sweet cake prepared from semolina with only milk. it has a strong similarities to basbousa, you might have head of it, consumed mostly in traditional middle eastern sweet cake which is mainly prepared from sooji and dry fruits.