I always grab the martha white packets of muffin mix, whether its blueberry, banana nut, wild berry or lemon poppyseed when I'm at the store. I usually make the blueberry muffin mix to make my weekend morning pancakes, but today i decided to try the lemon poppyseed! And i def dont regret it!

I've wanted to make pancakes without eggs. So I referred toSoy Milk Pancakes and modified it with yogurt.You don't need to sift the dry ingredients during Step 1, since whisking it works even better!My rice cooker is capable of cooking 5 rice cooker cups. Recipe by Hanamichi

I adjusted this recipe to make 12 doughnuts. I tried making a non-oil doughnuts as a snack for my child. They are moist and plump.If you mix everything in a bowl, you can mix it well and quickly. However, you'll have to use a spoon the batter into the molds, which is a pain and takes time.I recommend using a Ziploc bag because this way, it'll be ready before you know it, and you can squeeze the batter easily into the molds.I used plain yogurt. Recipe by tama-ma

This is one of my favorites and the ingredients are so simple and it’s very easy and fast if you are a busy person.Ps: this recipe contains only 290kcal so it’s suitable for weight loss

This recipe is so easy, yet super tasty 😋!!! I made this with my best friend on a sleepover 😁 !!!

These are my favorite pancakes - they're nice, thick and extra moist! The yoghurt is what makes it so delicious ;) Makes about 4 medium pancakes. You can leave out the berries or substitute other fruits as well.

It need some more tweaking lol

This is one of our favorite breakfast. Yey, pancake!

Easy and simple pancake but the taste is DELICIOUS!