Lemon loaf cake
Refresh your summers with the lemon loaf cake and add some ZEST to your life!!
Lemon loaf cake
Refresh your summers with the lemon loaf cake and add some ZEST to your life!!
Cooking Instructions
- 1
In a bowl cream together eggs,butter and sugar using a whisker or electric beater. Add 1/2 cup flour and mix it.
- 2
Add lemon zest,baking powder,extract,yoghurt,remaining flour,lemon juice and mix well just to combine. Don't keep mixing..we just need to combine.
- 3
Preheat the oven to 160 C. Grease the loaf mould with butter and dust some flour.
- 4
Pour in the batter,tap it to settle and let it bake for about 55 mins.keep checking with a toothpick in between.
- 5
After it's done, remove it from the loaf mould quickly and let it cool on the rack.
- 6
Make small holes in the loaf and brush some lemon-sugar syrup on it. It gives a nice flavour.
- 7
You can cut slices and enjoy it with whipped cream or ice cream!!
Cooksnaps
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