Quick mutton korma

Dabs
Dabs @cook_24449717

#IWG
Try this recipe which will prepare the mutton stew in the quickest way. It turns out really good. Give it a try for sure.

Quick mutton korma

#IWG
Try this recipe which will prepare the mutton stew in the quickest way. It turns out really good. Give it a try for sure.

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Ingredients

30(mins)
4 (people)
  1. 500 gmmutton
  2. 5medium sized onion(roughly sliced)
  3. 1 tbspchopped ginger
  4. 1 tbspchopped garlic
  5. 1 tspsalt or as per taste
  6. 3-4whole red chillies roughly chopped
  7. 3green chillies
  8. 1/2 cupyoghurt
  9. Whole spices:
  10. 1black cardamom
  11. 1mace
  12. 4-5green cardamom
  13. 10-12black peppercorns
  14. 1 inchcinnamon stick
  15. 2bay leaves
  16. 4-5cloves
  17. 1/2 cupoil

Cooking Instructions

30(mins)
  1. 1

    Take a pressure cooker and heat oil in it. Add whole spices, saute it for a minute. Add onions and fry them till they become soft.

  2. 2

    Add mutton and remaining ingredients except yoghurt, green chillies and coriander leaves. Mix well for 4-5 mins.

  3. 3

    Add 1/3 cup water. Cover the lid of the pressure cooker and bring one whistle on high flame and then simmer it for 10-12 mins. Switch off the flame and let it cool down naturally. Don’t release pressure.

  4. 4

    Open the pressure cooker and keep stirring on high flame till the water dries out.

  5. 5

    Add yoghurt and again stir it till the water of yoghurt dries out and the oil starts separating.

  6. 6

    Switch off the flame. Take it out on your serving plate and garnish it with green coriander leaves and slit green chillies. Ready to serve!

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