Egg Korma

Name: Egg Korma
Total time: 1800 s
Cuisine: American
Ingredients: 4 eggs; 1/2 cup onion paste; 1/2 cup fried onion; 1 medium size chopped onion; 1 tsp ginger paste; 1 tsp garlic paste; 2 pcs whole green chilli; 1/2 tsp red chilli powder; 1 tsp cumin powder; 1 tsp coriander powder; 1/2 tsp kashmiri chilli powder; 2 tbsp beaten yogurt; 11/2 tsp cashew nut paste; 1/2 tsp garam masala powder; 1 cup milk; 2 tbsp white oil; 1/2 tsp ghee or clarified butter; 3 green cardamom; 3 cloves; 1 cinnamon stick; 1 tsp Sugar; To taste Salt

Ankita Basu Saha @ankitab123

Toronto

#eggday

Ankita Basu Saha @ankitab123

Saved

Ingredients

30 mins

4eggs
1/2 cuponion paste
1/2 cupfried onion
1medium size chopped onion
1 tspginger paste
1 tspgarlic paste
2 pcswhole green chilli
1/2 tspred chilli powder
1 tspcumin powder
1 tspcoriander powder
1/2 tspkashmiri chilli powder
2 tbspbeaten yogurt
11/2 tspcashew nut paste
1/2 tspgaram masala powder
1 cupmilk
2 tbspwhite oil
1/2 tspghee or clarified butter
3green cardamom
3cloves
1cinnamon stick
1 tspSugar
To tasteSalt

Saved

Steps

30 mins

1

At first boil egg for 10-12 mins in medium heat. Cool and peel them. Over medium heat fry it for 2-3 mins.
2

Now in same oil add ghee. Then put whole garam masala and wait for crackling. Then add chopped onion and fry it nicely. After that add onion paste and cook it until raw smells are gone. Now add ginger-garlic paste and mixed it well and cook it for 3-4 mins.
3

Now add coriander powder, cumin powder, red chilli powder, kasmiri red chilli powder and salt and mixed it well. Again cook it for 4-5 mins.
4

Once it starts separating oil add yogurt, cashew paste and sugar and cook it until oil is oozes out. Put the lid on. When oil is oozes out add fried onion, whole green chilli and mixed it well.
5

Then add milk and egg mixed it very gently. Cook it for 5-6 mins. After 5-6 mins add garam masala powder and switch off the flame. Now it’s ready to be served. Garnish with some fried onion.