Sieve and combine together the dry ingredients.

Take a bowl, add sugar, butter egg and vanilla essence and beat it until fluffy and creamy.

Now add half of chocolate chips to plain flour add to the beaten sugar mixture slowly and knead the dough.

Divide the dough into small portions and make balls.

Place a parchment paper on the baking tray and place the cookie balls in line at a distance.

Place the tray in a pre heated oven at 180 degrees for 10 -15 minutes.

Check and if not done keep for another 3-4 minutes.

Remove from oven and keep them on a cooling rack.

Store in clean and air tight jar.