Bread toast

My foster kids favorite breakfast and one they could make on their own. Simple, easy, fruity deliciousness!

This is a breakfast that's quick and easy to make. It's sweet, healthy, and fullfiling. :D

I have leftover toast bread and grained chicken,im thinking what i well do for this,and comes on my mind the czekin roll

#jhatpatSuji bread toast is very healthy because in this much more vegetables children's are like very much in breakfast

My family always love it and can't get enough of it

#indvssl  #kidstiffin This besan bread toast recipe comes very handy for me during those days.Besan bread toast is usually made with halved bread slices. yet, these easy to prepare bread besan toast make for a good breakfast option. when i make these, i always add tomatoes. i like the taste and texture which tomatoes bring in these toasts.

Crisp outside, soft inside!Super easy and yummy!!!Watch the video too:https://youtu.be/hObrbAGJwHM▷ Daruma CookingHappy Cooking : )

An easy, tasty and healthy quarantine snack with crusty bread. Here, almost everyone has canned tuna in the pantry, especially this pandemic. (gifts from our LGU)

Kidstiffin#kidstiffin#post_2

Here's my healthy version of Indian favorite snack or breakfast BREAD PAKORASCan be eaten for lunch also as it's so filling and packed with loads of veggies protein.Do try. #oxfordstudents#cookingwithnawamin#oxfordstudent

Breakfast with family should be decadent, enjoyable and spending a weekend morning together. Make this and your family will definitely sit around the table longer, enjoying!

This is a scaled down version of my bread pudding recipe and different bread. I’m trying to fake my grandkids out and make them think it’s French toast. Little beggars are picky! But of course, Grammy will try anything.

Toast

A great way to use up day-old bread and that last bit of milk in the fridge. In the photo, I used lemon blueberry swirl bread, It's also good with cinnamon and cinnamon rasin swirl bread as well. #CookEveryPart #GlobalApron #EarthDay milk and bread

I substitute my usual carb intake which is rice with rye bread, which contain high fibre. Avocado and mayo are for the fat, and honey to give a sweet flavour. Yup, that's it. No green veggies for today.

Old recipe created in my grandpa's kitchen

This is a recipe for French toast made with bread crust. I always make these when I accumulate leftover crust, since sandwich bread is expensive.My mother used to make this for me when I was a child, and now, it's my children's favorite breakfast.When flipping it over, it is better to use a spatula, but since it is made from crust, it may crumble. I first transfer it to a plate, then flip it over into the pan. For 4 servings. Recipe by Nayuho

My family loves sandwiches. That's why I get a lot of leftover bread crusts, since I usually chop them off.My mother and I were thinking about a way to change these crusts into something delicious, and here's what we came up with.It was actually a much better success than we first thought!When you heat butter in a frying pan, don't take too much time before adding the bread crusts or it will burn.If you have vanilla oil, make sure to add. When you eat it, you can really tell the difference to its flavor.Eat with a fork. For 8 sticks. Recipe by Nanaiku

#5ing

Classic French toast with a Hawaiian twist

Yummy snack on eve time#Indianstreetfood

Yummy

#goldenapron#jhatpat#kidstiffin

Instant healthy guacamole