Beetroot chapati

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#bcam2020
October is Breast Cancer Awareness Month, an annual campaign to increase awareness of the disease. With healthy and nutritious diet it can be challenged

Beetroot chapati

#bcam2020
October is Breast Cancer Awareness Month, an annual campaign to increase awareness of the disease. With healthy and nutritious diet it can be challenged

Edit recipe
See report
Share
Share

Ingredients

20 minutes
6 pieces
  1. 1 bowlwheat flour
  2. 1/2beetroot
  3. As required water
  4. To tastesalt 1 tb sp cooking oil for moyan
  5. Pure ghee as required

Cooking Instructions

20 minutes
  1. 1

    Wash peel and grate beetroot. Grind it in a mixer. Transfer it in a mixing bowl. Add wheat flour in it, salt and moyan.

  2. 2

    Knead a dough with the help of water. Rest for 15 minutes. Knead it again for 2-3 minutes and make ball out of dough.

  3. 3

    Roll it in shape of chapatti.

  4. 4

    Place on a griddle and roast for 2 minutes. Flip the side and roast from other. Flip again ad and roast for 1 minute. It will start puffing. Remove it in a plate. Likewise make all chapatti.

  5. 5

    Serve hot with any curry or sabji.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Aruna Thapar
Aruna Thapar @Arunathapar27
on
New Delhi
Cooking is my passion. Love to experiment.
Read more

Similar Recipes