Dates Dryfruits ladoo
#GA4
#week14
#cookpadindia
Consumption of dryfruits increase in winters. They give us energy as well as warmth. Here are power pack ladoos with dryfruits dates and edible gum (goond).
Easy to make and convenient in consumption - as everything in there is in one ladoo and of course sugarfree.
Dates Dryfruits ladoo
#GA4
#week14
#cookpadindia
Consumption of dryfruits increase in winters. They give us energy as well as warmth. Here are power pack ladoos with dryfruits dates and edible gum (goond).
Easy to make and convenient in consumption - as everything in there is in one ladoo and of course sugarfree.
Cooking Instructions
- 1
Roughly chop all the dry fruits. Remove seeds and chop the dates too.
- 2
Heat ghee and fry edible gum, make.sure that it pops up properly. Remove it.
- 3
In the same pan and ghee, fry chopped dryfruits. Remove it.
- 4
In the same ghee saute dates till it becomes soft. Then add milk and let it cook till all the milk is reduced and dates become like mass. Turn off the heat then.
- 5
Now add all the dryfruitsand fried gum. Mix properly.
- 6
Once the mixture becomes warm make small ladoos and roll it in poppy seeds.
- 7
Store it in clean jar and consume it when you wish. Consuming in the mornings is preferable.
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