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Ingredients

10 minutes
2 servings
  1. 2Avocado
  2. 1/2 cupOnions chopped
  3. 3/4 cupTomato chopped
  4. Salt and pepper powder
  5. 2 tspLemon juice
  6. 1 tspGarlic finely chopped
  7. as neededCheese spread
  8. 1Chilli flakes

Cooking Instructions

10 minutes
  1. 1

    Peel and mash avocados in a medium serving bowl. add onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste.

  2. 2

    Chill for half an hour to blend the flavour. Now add cheese spread on top of Guacamole.

  3. 3

    Now serve with nachos chips And decorate with chilli flakes.

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Linima Chudgar
Linima Chudgar @cook_19537908
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