Chunky Guacamole

Name: Chunky Guacamole
Total time: 900 s
Yield: 8 servings
Cuisine: American
Ingredients: 4 Hass Avocado (Ripe, seeded, diced and scooped from peel); 1 Roma Tomato (Large, seeds and pulp removed then diced); 3/4 cup Red Onion (finely chopped); 2 tbsp Cilantro (Chopped); 1 1/2 tbsp Lime Juice (Fresh); 1 Garlic Clove (Minced); 3 pinch Cayenne Pepper; Salt & Ground Pepper

Jasmine @cook_3405766

I love Avocados, this is definitely my favorite delicious snack!

Jasmine @cook_3405766

I love Avocados, this is definitely my favorite delicious snack!

Saved

Ingredients

15 mins

8 servings

4Hass Avocado (Ripe, seeded, diced and scooped from peel)
1Roma Tomato (Large, seeds and pulp removed then diced)
3/4 cupRed Onion (finely chopped)
2 tbsp Cilantro (Chopped)
1 1/2 tbspLime Juice (Fresh)
1Garlic Clove (Minced)
3 pinchCayenne Pepper
Salt & Ground Pepper

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Steps

15 mins

1

Partially mash avocados with a fork on a cutting board or in a large bowl.
2

Pour lime juice over top and continue to mash avocados to reach desired consistency.(I kept it very chunky)
3

Run chopped red onions under cold water (to remove harsh bite from onion), drain well.
4

Add onions to avocado mixture, along with diced tomato, garlic, cilantro, cayenne pepper and season with salt and pepper to taste, stir to combine.
5