Preparation of string beans

#ga24#UAE#Bottle gourd &string beans

#ga24#UAE#string beans#coopadSouth Indian sabji mainly serve in meals.

Green Beans! The unripe, young fruit with full of Vitamins like A, C, Ke, B6 and folic acid. In terms of minerals, they are good sauce of calcium, silicon, iron, manganese, potassium and copper. Green Beans also called as French Beans or String Beans. The fiber content is very high in it and provides some of our daily proteins requirement. So here, we come with Garlic Green Beans dish, popular throughout the United States. This fresh Garlic Green Beans will do all this easy, healthy and flavorful side dish.

Simple dry subzi as side dish..for serving in every day meal ,made with string beans ( chawli), potato and fenugreek leaves ( methi) muthiyas.

# chaat baskets filled with green beans( chauli /string beans) mixture instead of potato- onions,corn capsicum mixture.

#ga24 #UAE#stringbeans #greenbeans #frenchbeansString beans are also called green beans or snap beans. Green beans used to have a fibrous "string" that ran down the length of the pod that had to be removed before cooking.However, careful breeding in the 19th century eliminated strings from most modern varieties of green beans.The whole green bean is edible, minus the stem. You can eat farasbi raw, steamed, fried, roasted or pickledGreen beans are also known by other names, such as French beans, snap beans or simply "snaps". फरसबी is the Marathi word for string beans/French beans. Farasabi does not contain cholesterol and is good for heart health.Healthy, easy and tasty Farasbi chi Bhaji.

#BCCSimple delicious side dish prepared with long string beans ( bodi) and potato with onion garlic paste and regular spices.

#ga24#string beans

Here we rarely get this string Beans..This String Beans belongs to South Gujarat.It cms in small n flat and less seeds .It tastes soo good .Mostly we use it in undhiyu..(mixed vegetables)But today I made it separately.

#ga24

This recipe is about how to make rice noodles only. In my next recipe post I'll tell how to make recipes out of it.#Idiyappam #Noodles #Santhagai

#thc#thcweek5Green Beans Poriyal is such a great way to enjoy Green Beans. Healthy and can be enjoyed on its own or with steamed rice

#GA4#week7# breakfastString hoppers with chicken curry are served as a breakfast on south India on special occasions.

#GA4#week18#frenchbeansFrench beans or green beans are good for health. Today I made green beans with butter, garlic and sesame.

#ga24

#Recipeticklers#techniqueweek#SteamingCredited as being one of the healthiest cooking techniques ,the process of steaming is healthy ,quick and also convenient .This easy to make and super delicious Iddiyappam also known as string hoppers is a cuisine from the south . It is made of rice flour and cooked with the help of steam. I have tried to colour my plate with colour variations in this iddiyappam by giving 3 different variations. Ragi string hoppers with ragi flour , green string hoppers with coriander chutney and kept one white . So here you have a lipsmacking treat of tri colour iddiyappams with delicious crab stew. Do make your plate to relish these flavours.

Green Beans Salad with Sesame and Garlic

#thc#thcweek1#greenbeansGreen Beans Bhaji.

#WM4#week 4#cookpad#beans carrot thoranCarrot And Beans Thoran is a classic recipe from the Tamilnadu Cuisine, which is packed with flavors from coconut and dry red chillies. Try our delicious recipe and serve it along with Sambar and hot steamed rice.

#ga24UAELauki and string beans

#ga24#UAE#Stringbeans

You can do this recipe in left over string hoppers and it can be in veg, non-veg, and also seafood. Seafood especially I love doing it with prawns.

Easy-to-cook green beans

#saladFresh Garbanzo beans, vibrant green in colour, make a very healthy and an ideal munchy snack in between the meals. It is full of minerals, protein and antioxidants.

#cheffeb Healthy green moong beans chilla ,very nice option to health.

#brf#riceflourbreakfast

#CA2025#Greens_Beans_Gourds#Week7#BeankiSabji Beans sabji is very tasty & healthy easy to make.it is simple vegetable.

#GA4 #week18 #Frenchbeans #Post1Green beans are known by many common names, including French beans, string beans, snap beans, snaps. They are rich on vitamin A, B6, D, and Magnesium.

This Subji accompanies with brinjal is perfect.But today brinjal is not available in my fridge so I added Potato and tomato..The end of the story is the subji which I made was yummy and delicious..

#goldenapron23#Week24#cookpadindiaFava Beans also known as the Broad Beans are a popular ingredient in Mediterranean cuisine. I have already shared Ful Medames or the mashed Fava Beans dish popular in the Arab Peninsula on this wonderful platform.Today iam sharing a simple Stew made in Indian style with some commonly used powdered spices. The best part is that it gets done pretty much quickly as it is a canned variety that iam using here. And that is why it is very much important to remember that use of Salt should be minimal.As a fresh Vegetable this adds a hearty taste to Minestrone and Herbed Dips. These Beans are bright Green in colour with creamy Yellow pods. As they get older, the Beans get much darker Green including the pods. The pods are used in Stews and Vegetable Salads. These can be added to your favourite recipes or can be just tossed in some Olive Oil and used in Salads and Soups or even in Dips.Enjoy Cooking with Zeen!