Cooking Instructions
- 1
Mix jaggery and crunchy peanut butter. Sieve flour and baking powder. Mix flour mix into peanut butter and jaggery mix.
- 2
Bind it well but don't knead too much. Roll it. As I have design maker.I tried that. You can give other design as well.
- 3
Cut it into round shape. Bake in preheated oven - 180° for 15 minutes. Wait for some time. Let it cool. Enjoy this peanut butter cookies
- 4
Tip - You can use normal peanut butter too. I used crunchy peanut butter because I like crunchy cookies.
I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me
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