Edit recipe
See report
Share
Share

Ingredients

2 minutes
1 serve
  1. 1 pkd pasta
  2. 1 tablespoonwhite pasta sauce
  3. 1 1/2 cupmilk
  4. as neededwater
  5. veggies like capsicum and tomato

Cooking Instructions

2 minutes
  1. 1

    Boil 200g of pasta in 2 cups of water..then strain the mixture in order to remove the excess water..

  2. 2

    MIX THE CONTENTS:.Add the pasta sauce to the pan about 40g.

  3. 3

    Add 1 and a half cup milk to the sauce. saute the mixture well.

  4. 4

    Add the previously prepared pasta to the mixture and stir well until the pasta turns soft.

  5. 5

    Add capsicum and tomato,

  6. 6

    Heat in medium flame.Chill and enjoy..

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Sarita Srivastava
Sarita Srivastava @cook_26934677
on
Ranchi
I love cooking
Read more

Comments

Similar Recipes