Cooking Instructions
- 1
Take ingredients
- 2
Dry roast peanuts. After cooling Peel them.
- 3
Add in mixi jar. First dry crystal like structure will form.
- 4
Add honey and salt. Switch on the mixi for 2 to 3 times till get soft paste like structure.
- 5
Transfered to another mixi jar for fine padte. Peanut butter is ready.
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