Roti Noodles

#NY2025 #NewYear2025
#RotiNoodles #QuickRecipe #EasyRecipe #Noodles
#5minutesReceipe #Roti #Chapati
#LeftoverRecipe #InnovativeRecipe #CreativeHealthyRecipe #NeverTriedBeforeRecipe
#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLove
#Cookpad #Cookpadenglish #Cookpadindia #Cooksnap
I never tried it before, but the taste is an awesome and satisfying dish.
It is a very simple, quick, and healthy recipe. If you are bored to eat roti sabzi and crave something new , then you must try these roti noodles. You can make with leftover rotis or especially make rotis for this new dish. Try once, and you will love it.
Roti Noodles
#NY2025 #NewYear2025
#RotiNoodles #QuickRecipe #EasyRecipe #Noodles
#5minutesReceipe #Roti #Chapati
#LeftoverRecipe #InnovativeRecipe #CreativeHealthyRecipe #NeverTriedBeforeRecipe
#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLove
#Cookpad #Cookpadenglish #Cookpadindia #Cooksnap
I never tried it before, but the taste is an awesome and satisfying dish.
It is a very simple, quick, and healthy recipe. If you are bored to eat roti sabzi and crave something new , then you must try these roti noodles. You can make with leftover rotis or especially make rotis for this new dish. Try once, and you will love it.
Cooking Instructions
- 1
Take leftover rotis, make it roll. And cut into thin strips like noodles. Keep ready all veggies.
- 2
Take a pan, add oil, and chopped green chilli. Saute it. Gas flame on medium high.
- 3
Add onion, saute it for a couple of minutes. Make sure it should not be burnt. Add all 3 bell peppers and carrot. Saute it. Stir well.
- 4
Add cabbage and green onions leaves. Saute for a while. Now add schezwan sauce, red chilli sauce, soya sauce, tomato ketchup, black pepper powder, and salt. Mix well.
- 5
Add roti noodles in veggies. Mix well. Turn off gas flame. Serve hot. Sprinkle sesame seeds to garnish very yummy and healthy roti noodles. Enjoy.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Chinese idli from roti and daal Chinese idli from roti and daal
#jhatpat#kidstiffinI love to make dishes from roti, so I made idali and for kids I like to add some sauces..But without sauces u can make it with veggies and plain.Your kids will like this dish.Try at once. Zarna B V -
Left-over roti Nachos with Mango-Avocado salad Left-over roti Nachos with Mango-Avocado salad
#5pm #goldenapron Lekha Toraskar -
Masla roti sandwich Masla roti sandwich
#midnight#goldenapronI love to make this recipe with handy ingredients and very easy to make. Zarna B V -
-
Roti John Roti John
#kidstiffin - Pack a typical Singaporean style breakfast in your kid's lunch box. I'm sure they will be thrilled over this exotic treat. In this recipe, egg omelette & mince stuffing are sandwiched between a bun. It is a very quick and an yummy dish which takes very little time to prepare. If you are running out of time, then Roti John is just perfect. Bethica Das -
Roti cutlet Roti cutlet
#jhatpat#goldenapronI used to make dhokla and idali from roti so I like to make this dish too. This is very easy, with handy ingredients and even just 10min preparation is enough. Just I like this dish (cutlets) from my family. When I 1st time made this before 3yr, from that time I used to make this, and specially make extra roties for this. Trust me, u will gonna love this too. It's really mouthwatering. Zarna B V -
-
Punjabi Pind (Village) Style ~ Sarson ka saag aur Makki ki Roti Punjabi Pind (Village) Style ~ Sarson ka saag aur Makki ki Roti
#winterSarson ka saag and makki ki roti is a classic Punjabi dish and cooked all over north India during winter season. This lovely dish is not only healthy but soul satisfying food. In this recipe, I have captured the method which is used in the villages (pind) of Punjab in order to achieve that same authentic flavor. You must try this hearty dish this winter. Bhawana Rastogi Khan -
Sel roti (Nepalese sweet bread) with tangy alu chutney Sel roti (Nepalese sweet bread) with tangy alu chutney
#nonindian#goldenapron#post 21Sel roti is one of the most unique and sweet Nepalese dish mainly served in the occasion of bhai tika festival. It's a sweet rice bread.a texture of golden brown it's fast and easy to make and taste good as well. Well the alu chutney is made qith black sesame seeds but can made with white too.taste tangy and sweet and very simple to make. Neelu B. -
Batkas(leftover roti makeover) Batkas(leftover roti makeover)
#jhatpat you can add dahi too Alefiya Tunkiwala -
-
Bajra Roti Sang Methi Seeds & Boondi Mix KadiEdit Bajra Roti Sang Methi Seeds & Boondi Mix KadiEdit
Best dish for the larger parts of Rajasthan especially Jodhpur and Western Rajsthan.These roti are preferred in winter ,Protein and iron are two important nutrients provided by these rotis to give an additional flavour I am comibing with Meethi Boondi KadiRidhima
More Recipes
Comments (11)