My favourite breakfast is aloo paratha. Hot, crispy flatbreads made with whole wheat flour, mashed potatoes, spices and herbs. What’s not to love about aloo paratha? 😋😋

Delicious nutritious paratha made with Tofu & wheat flour. This recipe using soyabean curd and wheat combination is a healthy dish and provides protein, calcium, iron and fiber. Great for diabetics too!#tofu #tastyhealthy

#kids_tiffinMy kids like this paratha and it is very tasty.

#mysterybox1Aloo Paratha. Most popular paratha recipe from North India, made with wheat flour and spiced, mashed potatoes. Paired with pickle or yoghurt. Aloo paratha is a perfect option for breakfast or lunch.

#familytime# whenever confusion is there or tired to make anything this paratha is the one option whole family agrees for.

#goldenapronPost - 19#kidstiffinMethi Laccha Paratha is a super delicious multi layered Indian flat bread made with Whole Wheat flour. This Paratha has a distinct aroma of fresh Methi Leaves. The dough is prepared by adding many freshly chopped Methi Leaves, some spices and Green Chillies as per choice. Dough of Paratha is soft and then rolled out into thin Thepla shaped and then horizontal or vertical slits are given and then again rolled with the same layers. By doing this Laccha Paratha will be layered properly and then roasted on Tawa with greasing some amount of Oil from both the sides. In this way, Laccha Paratha is prepared and served with Dahi, Pickle etc.

#nonindianMughlai paratha is the popular street food of originated from Bangladesh. It can be a soft fried bread enhanced by a stuffing of veggies, eggs and pepper. Or you can also make it in non veg form.

#GA4#week1Lachha paratha is a staple punjabi food. It is traditionally made of whole wheat flour and dough is rotated in the forms of rings and then each layer is brushed with oil or ghee (clarified butter). It is a fancy way of eating regular paratha and can be made with stuffing of your choices too. Here’s easy recipe for it😃 Enjoy!

#BreadDay#feastPunjabi Aloo paratha is one of the most popular paratha recipes in India. This is one of the most loved breakfast by everyone

#breakfastMain ingredientsWheat Flour and carrot

Gobhi Paratha or stuffed cauliflower paratha is in my opinion the king of parathas. This recipe is from my mother-in-law, and her parathas are arguably the best because they are thin, crispy and full of favor. There is a skill to paratha making, which gets better with practice. I have tried to detail the process, hopefully it works for you.

#breadsPizza paratha is a fusion dish - an Indian stuffed paratha loaded with cheese. Or we can say a desi delight with a western touch, the pizza paratha is a cheesy paratha that recreates the magic of pizzas in a popular Indian format.