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Ingredients

  1. 1 Kgwheat flour
  2. Margarine
  3. Salt or sugar
  4. Cooking oil
  5. 4 cupswater

Cooking Instructions

  1. 1

    Mix the flour with salt or sugar.

  2. 2

    Sieve the mixture.

  3. 3

    Add the water bit by bit while stirring well.

  4. 4

    Knead the dough for some minutes.

  5. 5

    Cut the dough into smaller sizes and roll them in a circular shape.

  6. 6

    Place the circular dough on a pan and add cooking oil,fry both sides.

  7. 7

    Serve with a stew of your choice.

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Written by

monicah
monicah @cook_9289045
on
Zambezi

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