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Ingredients

  1. 3 teaspoonsbutter
  2. 2chopped onions
  3. 5/3garlic
  4. 1 inchGinger
  5. 10/12kaju
  6. 1/2 cupcurd
  7. 250 gmpalak
  8. 4green chilli
  9. 100 gmPaneer

Cooking Instructions

  1. 1

    Pan garam karke butter dale

  2. 2

    Onions dale,garlic cloves dale,ginger piece dale transperent hone tak fry karein

  3. 3

    Curd add karein,dry spices dale(lal mirch,dhaniya powder,haldi,salt sab half teaspoon)2-3 mins fry karein

  4. 4

    Sab kuch ek bowl me daalkar Thanda karein

  5. 5

    Mixer me daalkar paste bana

  6. 6

    Pan ko heat karein butter dale 1 teaspoon

  7. 7

    Paneer add karke 2 mins fry karein

  8. 8

    Paneer plate me nikale

  9. 9

    Heated pan me banaya hua paste dale 5 mins fry karein

  10. 10

    Paneer add karein

  11. 11

    Serve hot

    Try this easy palak paneer recipe 👍😋

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Palak Manghwani
Palak Manghwani @palak_manghwani
on
Akot , Maharashtra
I love cooking
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