Cooking Instructions
- 1
Poha thoda Pani dalke bhigoiye.
- 2
1 bartan main thoda oil dalke usme rai,jeera,kadipatta, onion,haldi sab dalke mix kijeye.
- 3
Onion brown hone tak fry kijiye.
- 4
Bhigoya hua poha dal dijiye.
- 5
Usme salt dalke mix kijiye.
- 6
Uske uper garnish keliye kisa hua nariyal aur coriander leaves dal dijeye.
- 7
Apka swadisht kanda poha ready.
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