Cooking Instructions
- 1
Saute garlic
- 2
When garlic browns add the onion
- 3
When onion browns add all the seasonings and stir for two minutes
- 4
Add peeled bananas to the pan and stir so they get coated with the seasonings
- 5
Add three cups of water and bring to boil
- 6
When bananas are soft and water has dried out mash the potatoes.If too dry add warm milk.once mashed add margarine
- 7
Dice the cucumbers and carrots and serve
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