Cooking Instructions
- 1
Take poha in a large strainer.
- 2
Wash it 1 time by gently swifting them with your fingers under running water.
- 3
Heat 1 tablespoon oil in a pan.
- 4
Add chopped onions.
- 5
Add chopped potatoes.
- 6
Mix well.
- 7
Add turmeric powder.
- 8
Add soaked poha.
- 9
Cook for 1 minute.
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