Cooking Instructions
- 1
Take two pudding glass
- 2
Set cake crumbs at bottom of the glass
- 3
In another bowl whisk whipping cream till light and fluffy
- 4
In microsafe bowl warm condensed milk with bitter for few seconds
- 5
Add shredded dark chocolate so that chocolate melt,whisk well
- 6
Divide cream in two portions
- 7
In one add vanilla extract
- 8
In another add chocolate ganache
- 9
Now on cake layer spread chocolate cream
- 10
Spread evenly
- 11
Spread cherries,and chocolate chips
- 12
Again make layer of cake crumbs
- 13
This time spread vanilla cream
- 14
U can repeat the same till the end of your glass
- 15
On top garnish gems, cherries, chocolate chips
- 16
Keep in refrigerator for 1-2 hours to set
- 17
Enjoy,it's delicious,you can change toppings
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