Cooking Instructions
- 1
Boil milk and add lemon juice.
- 2
Now take it in a dish and mash and make it smooth.
- 3
Let it curdle and strain it & let it cool for 5 min.
- 4
Make small ball and kept aside.
- 5
Take water add sugar and boil it.
- 6
Put balls and cover & cook for 15 min.
- 7
When start floating take out and chill it.
- 8
Serve chilled.
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