Dates whole wheat and oats cupcakes

This is sweet and healthy way to treat your kids
#kidstiffin
Cooking Instructions
- 1
Deseed chop and grind the dates in batches and soak it in warm milk. Let it sit for 30 mins.
- 2
Mix the oil and vanilla essence to the ground dates in milk and give it a good mix
- 3
Mix all the dry ingredients in another wide bowl (oats, whole wheat flour, powdered jaggery, baking powder and soda).
- 4
Fold in the wet ingredients to the dry ingredients. Do not overmix. The batter should be thick.
- 5
Line the muffin tray and pour in the cake batter and top with cut nuts and bake on a preheated oven at 180 c for 15 min check if tooth pick comes out fine else bake for 5 more minutes.
- 6
Once the cakes are done and cooled pipe melted dark chocolate and give a frosting
- 7
And top it with a cherry to make it more attractive for the kids
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