Fried Lotus root
Robo2Go @cook_40058760
Could add carrot or pork minch, If you like.
このレシピの生い立ち
Verry basic Japanese homemade dish. If use some pork minch, fry chopped ginger & minch first then put root.
Fried Lotus root
Could add carrot or pork minch, If you like.
このレシピの生い立ち
Verry basic Japanese homemade dish. If use some pork minch, fry chopped ginger & minch first then put root.
アプリでひらく作り方
- 1
Peel and Take off black parts
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- 2
Cut 2-3mm
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- 3
Put in a bowl of water + 1 spoon of vineger, take 10mins
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- 4
Heat pan & oil then put lotus root (take off from the bowl)
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- 5
Fry 10mins, lotus root become Semitransparent
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- 6
Add all of *mark then fried 5mins more
コツ・ポイント
Can Change Sake > w/wine or laojiu, Sesame oil > olive oil or sunflower oil
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https://cookpad.wasmer.app/jp/recipes/17842389
