Tenpura
Japanese style Tenpura!!
このレシピの生い立ち
We made tempura in Mexico. Since using local ingredients, we have used the avocado and Noparu. It was very delicious.
Tenpura
Japanese style Tenpura!!
このレシピの生い立ち
We made tempura in Mexico. Since using local ingredients, we have used the avocado and Noparu. It was very delicious.
アプリでひらく作り方
- 1
Peel the vegetables of the skin.
Vegetables sliced. - 2
Mushrooms cut in half. Take the shells of shrimp.
- 3
Salad oil in a frying pan put about 2cm. warm up to 170℃.
- 4
Flour & 1egg+water mixed in a bowl.
Water should be cold. - 5
It puts one kind of vegetables in No.4.
And put in the oil. - 6
Color it flipped Once golden brown.
- 7
The other side is also taken out when it becomes golden.
- 8
Other vegetables and shrimp also we'll give in the same way.
- 9
Fried vegetables placed on top of such nets may be cut oil.
- 10
Eat them with a salt or Japanese fish soup stock.
コツ・ポイント
It will use a lot of oil, be careful to not leave!
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