Beyond beef patty

This is the PERFECT patty!
このレシピの生い立ち
I just swapped our bison burger patty's recipe to this meat alternative. You can build your own 2x2, or even 3x3!
Beyond beef patty
This is the PERFECT patty!
このレシピの生い立ち
I just swapped our bison burger patty's recipe to this meat alternative. You can build your own 2x2, or even 3x3!
作り方
- 1
This is our favorite meat alternative.
- 2
In a mixing bowl, combine all ingredients.
- 3
Use spatula/your hands to combine thoroughly until smooth.
- 4
To shape into an even disc, I use super-cool kitchen gadgets
- 5
Time for the plate! Press down gently....
- 6
Tada! Ready to cook :-)
- 7
Oil in a large nonstick pan over medium heat.
- 8
Cook the patties until brown for 3 minutes on each side.
- 9
Build your own burger with your favorite toppings.
- 10
Let's dig in!
- 11
Photo:avocado, mild cheddar with brioche buns
コツ・ポイント
This meat doesn't shrink like REAL meat, so check your bun's size then shape into a disk as you desire.
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