chicken salt sauce
Easy but very tasty.
このレシピの生い立ち
N/A
作り方
- 1
Stab chicken meat with fork. Put in container, mix with ●.
- 2
Once in container, microwave for 5 min for 600W.
- 3
Mix ♡ together. (this becomes the sauce.)
- 4
Cut chicken to bite size.
- 5
TA-DA! Put on plate and finito.
コツ・ポイント
Chicken juice is used for sauce so DO NOT throw it away.
You can also use chicken stock instead of chinese seasoning.
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https://cookpad.wasmer.app/jp/recipes/20871992


