
Lemon grass chicken: レモングラスチキン

Concouver - a toy pig @concouver
Recipe from ID: 19657161, translated and modified for cooking in India.
Lemon grass chicken: レモングラスチキン
Recipe from ID: 19657161, translated and modified for cooking in India.
作り方
- 1
Cut chicken into 1 cm slice if it is a big chunk.
- 2
Mix sake, water, sugar, mirin, and garlic together and soak chicken for 10 min.
- 3
Cut lemon grass into 1 cm and cut green chili
- 4
Heat oil, lemon grass, and green chili in a pan with medium heat
- 5
Add chicken with sauce.
- 6
When chicken is cooked, add mushrooms
- 7
When mushrooms are cooked, add oyster sauce.
- 8
When water is gone, it is ready to serve.
- 9
If bok choy is available, boil and serve with chicken.
似たレシピ
その他のレシピ
https://cookpad.wasmer.app/jp/recipes/24907812

