Mushroom Florentine
Although this recipe calls for spinach, my favorite way to fix this dish is substituting the spinach for 2 (10 oz) packages of broccoli.
Mushroom Florentine
Although this recipe calls for spinach, my favorite way to fix this dish is substituting the spinach for 2 (10 oz) packages of broccoli.
Open in Cookpad AppSteps
- 1
Cook spinach according to package directions. Drain.
- 2
Spoon into shallow casserole dish.
- 3
Sprinkle spinach with salt, onion, 2 Tablespoons melted butter, and 1/4 cup grated cheese.
- 4
Saute' mushrooms in 4 Tablespoons of butter, and then spoon mushrooms over the cheese layer.
- 5
Sprinkle with garlic powder and top with 1/2 cup cheddar cheese.
- 6
Bake 20 to 25 minutes in a 350°F oven.
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