About 20 small shrimp, peeled and deveined • egg noodles, cooked al dente • an onion, chopped • garlic cloves, minced • cilantro, lightly packed • About 10 cherry tomatoes, I cut mine in half • About 15 kalamata olives, pitted • Juice from 1 lemon • Zest from 1 lemon • olive oil • butter • cayenne •
medium gold potatoes, diced fairly large • hot link brats, quartered • fresh mushrooms, quartered • garlic • onion powder • A1 steak sauce • salt and pepper
About 12 med shrimp, cut in half • thin spaghetti • butter • heavy cream • fresh parsley • Juice from 1 lemon • shallot, minced • garlic cloves, minced • salt • pepper • cayenne • Parmesan for garnish
imitation crab meat • celery stalks, chopped • onion, minced • ranch seasoning • Old Bay • Juice from half a lemon • mayo (more if you like it creamier)
cheese tortellini • garlic, minced • olive oil • butter • flour • half and half • grated Parmesan (plus more for garnish) • Parsley for garnish • salt, or more to taste • white pepper • garlic powder
salmon. I used sockeye • butter • soy sauce • brown sugar • miso paste. White or red. I sometimes use one of each • sriracha • Juice from 1 lime • fish sauce • thumb nail sized piece of grated ginger
prepared white rice. I used medium grain • onion, finely minced • carrot, finely minced • garlic, finely minced • egg • soy sauce (or more to taste) • Green onions for garnish • garlic salt • oil