Cooking Instructions
- 1
Keep all the ingredients together. Put oil in the pressure cooker.
- 2
Add onions let it brown then add garlic and ginger paste mix properly then add in tomatoes n salt.
- 3
Let the tomatoes cook add tumeric powder n curry powder.Stir properly
- 4
Add the Paneer n Peas mix well n add water n close the pressure cooker,after the 1st whistle just let it cook for 3 mins n your curry is ready.
- 5
Add Garam masala
- 6
Enjoy with Rice or Roti
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Translated from Cookpad India
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