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Cooking Instructions

  1. 1

    In a pot,put beef and sprinkle salt, let the beef cook with it's own water till tender.

  2. 2

    Add a little oil and stir, when it starts to brown add red onions and keep stirring till the onions are tender.

  3. 3

    Add royco cubes and black pepper or any other prefered spice and keep stirring.

  4. 4

    Add coloured peppers and stir for 3 mins and turn off the heat.

  5. 5

    Serve with your favourite accompaniment 😋

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Cook Today
Sarah Machoka
Sarah Machoka @machokasarah
on
Nairobi
Food enthusiast
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