Cook your spaghetti for 10mnts and drain

Crack egg in a bowl, add maggi and cook spaghetti then mix, pour your egg mixture in leather add your minced meat in the center of the leather and tight the leather, pour water in a pot allow it to boil then put your mixture in and allow it to cook for 15mnts

For the saurce

Grate your Scotch bonnet, pepper, onion and garlic, pour them in a pot add veg oil, maggi,onga and curry then fry for 2mnts

Add your chop Carrots and green beans, continue frying for 5mnts and serve