Simple Soft Roti

Easy and simple steps on how to cook supper soft chapatis. Every beginner shouldn't be worried as they can manage to cook soft chapatis following these steps.

Everybody loves chapati and eating soft layered chapatis make it more loveable #FestiveSeasonContestKakamega

SOFT YUMMY CHAPOS

Who doesn't love chapos, here is my recipe for soft yummy ones.

a recreation of the soft layered chapati; https://cookpad.wasmer.app/ke/recipes/11269578-soft-layered-chapati?via=profilei added margarine to this recipe#recreateadish

make a soft dough as you can. to obtain soft layered chapatiswhich do not harden. after cooking

My mom loves chapati so I make them sweet and soft for her

#endoftheyearchallenge#chapati carrot it's a very simple and healthy, full service of nutrition and tasty,

I prepared this for my breakfast and they were so soft, and yummy, try it out.

My mom inspired me❤

#themechallenge

Most people complain about chapatis not being soft, Some blame it on the flour, others on the temperature of the water being used; Others swear by hot water, others cold water and even warm water.I decided to give a step by step guidance on how to hack a soft layered chapati.The trick to getting a soft chapati boils down to 2 things1. How you knead your dough... Don't be in such a hurry... Work on your dough thoroughly.2. The heat should not be too high nor too low.The temperature of the water being used to knead doesn't matter.

Cooking is an art and continuous learning is key...Chapati making skills sharpening...

I love experimenting with ingredients in my kitchen... I added a little twist to the normal butternut chapatis by adding some black pepper and coconut milk and the result was tasty and pretty soft.

3rd trial and I finally made it.. Round and soft😁.#njaanuary #recipemarathon

chapati can be served with tea or stew.

Kitchen wonders great product, this was amazing! 😋 give it a shot 👇 #themechallenge

Chapati is one of my best dishes here in Africa. I love soft chapatis when served with beef stew. Enjoy the taste.

The secret is at making the dough, thanks to a lot of training and YouTube videos

Soft layered pumpkin chapo.You can substitute pumpkin with eggs,carrots or Spinach.

Am a chapati lover and I always enjoy them soft

If you are looking for a way to make your chapatis soft, pumpkins will never dissapoint you

Chapati which is also known as roti, safati is an unleavened flatbread with its origin from India, and its a main dish in countries like Bangladesh, India, Kenya, Nepal, Pakistan, Sri Lanka and Tanzania.

Very health, very nutritious n very delicious.

If someone was to tell me that i could achieve soft chapatis using cold water, i would never believe it. Until i was taught of this recipe and i went ahead and tried it out! Let me just say, my fingers are thanking God for deliverance from hot water :-)