Open in Cookpad AppCooking Instructions
- 1
Put your flour in a bowl or a small basin, add salt and sugar to your taste and mix together
- 2
Add warm water to your flour gradually until you make a stiff dough
- 3
Add alittle oil as you continue kneading your dough.
- 4
After your dough is ready, make small balls, preferred to your size.
- 5
Roll each ball and apply some oil and fold it again
- 6
Roll your balls into round shape and fry on a hot pan each at a time
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