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Ingredients

20 mins
4 people
  1. 12beef sausages
  2. 1 1/2 cupscooking oil
  3. 2 cupswater

Cooking Instructions

20 mins
  1. 1

    Heat the water till it almost starts boiling and add the raw sausages and then let it boil for 8 minutes.

  2. 2

    Drain the water and let the sausages dry a little bit for 5 minutes.

  3. 3

    Now heat your cooking oil and add your sausages carefully to avoid getting burned and cook for roughly 5 minutes or till they turn golden brown.

  4. 4

    Serve hot and enjoy!😊

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Hellena Wangui
Hellena Wangui @cook_24980762
on
Kikuyu
Just a regular girl who low key spends a tad too much time in the kitchen🤭
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